BASF Podcast: The Chemical Reporter - How do you brew non-alcoholic beer?

Ludwigshafen (ots) - Beer has a long history. Experts say humanity
has known the alcoholic beverage for more than 5,000 years. When you
think about it that adds up to a lot of hangovers, which is why it's
a good thing that modern breweries have also figured out how to make
beer that doesn't contain alcohol. There are basically two ways to
brew low-alcohol beer. Either you lower the percentage of alcohol in
the beverage during the brewing process, or afterwards. In
entertaining episodes our Chemical Reporter answers questions of our
Podcast listeners on Chemistry in our everyday life.

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Originaltext: BASF SE
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ISIN: DE0005151005

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